Lunch Kaiseki "FUKU" Course: 15 dishes including chicken hotpot, grilled salted sea bream, and other popular dishes

Lunch Kaiseki "FUKU" Course: 15 dishes including chicken hotpot, grilled salted sea bream, and other popular dishes

3800 yen(Tax included)

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This lunch course, the "Fuku Course," consists of 15 dishes and is a food-only course.This a la carte dish can be enjoyed in a variety of ways, from appetizers and sashimi to grilled dishes, fried dishes, and chicken sukiyaki.We have a lineup that will satisfy you, so please take your time and enjoy.

Course menu

1~5 5 kinds of appetizers

6 10 kinds of vegetable sticks (with your favorite salt)

7 Assortment of 2 kinds of sashimi

8 Paper Cheese Chicken (Plain)

9 Paper Cheese Chicken (Squid Ink Black)

10 Paper Cheese Chicken (Hot Red Chili)

11 Deep-fried simmered vegetables

12 Grilled salted sea bream

13 Chicken Mizutaki

14 Rice porridge set or udon

15. Dessert

Reservation reception time
11:00~14:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/05/03 update